Ramen (Ramyun)With Tuna Fish And Red Beans


5 packs Ramyun (with seafood flavour)

Sesame Oil

Oyster Sauce

Soy Sauce

1 small onion

1 teaspoon garlic powder

1 teaspoon ginger

1 teaspoon red hot pepper powder

1/2 tablespoon salt

1 tuna can

1/2 red beans can

1/2 mushroom can

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1. Boil 3-4 cups of water along with the spice packets that comes with the ramyun

2. Add all ramyun and stirr for 3 mins

3. Add 3 tablespoon Oyster Sauce and stirr for 1 minute then remove pot from cook

4. In another pot, add sesame oil and heat until it flickers

5. Add chopped onion and simmer

6. Add salt, garlic powder, ginger and red pepper

7. Add tuna fish  and stir

8. Add the red beans and mushroom

9. Add 1 tablespoon Oyster Oil and 2 tablespoon Soy Sauce and stir the whole mixture

10. Add a small cup of Ramen’s brine to the tuna mixture and cook for 4-5 minutes

Serve alone or with kimchi


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To download this recipe in Arabic, please click on the  link below

لتحميل المقادير و الخطوات باللغة العربية برجاء الضغط على الرابط اسفل